Publisher's Synopsis
Cooking can be an easy activity, and at the same time, it can be extremely hard. Experience and skill are important in making it the easiest it can be, but what is better? Information! In fact, experience and skill feed on information. This is especially valid when cooking meat. It comes with different techniques and styles, and keeping up with all of them may make it something of a herculean task.
However, it doesn't have to be. To convince you of how preparing meat is, we are offering you this cookbook filled with 30 meat recipes that you will find easy to replicate. You will not have to be on a wild search for the ingredients either as these recipes require ingredients you will easily find.
That's it; you can call this your separation with non-tasty meals. With the instructions in this cookbook, you are on your way to transporting yourself to a brand new culinary experience. You are about to give yourself, family and friends the best meat creations - and how satisfying would that be? We will let you find out for yourself!
