eBook (30 Sep 2013)
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Japan is noted not just for its temples, shrines, Kabuki (dance-drama), tea ceremonies, museums and some of the most advanced, state-of-the-art technologies in the world but also for its unique and distinctive cuisine. It is deservedly famous for its artistic, pains-taking and aesthetically-pleasing presentation of food. Japanese cooks aim to please the eye as well as the palate.
| ISBN: | 9780992354862 |
| Publisher: | Elbrook Press |
| Imprint: | Skull |
| Pub date: | 30 Sep 2013 |
| DEWEY: | 641.5952 |
| DEWEY edition: | 23 |
| Number of pages: | 46 |
| Weight: | -1g |
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