Soup

Soup - Comfort Food

1st Edition

Book (01 Jan 1997)

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Publisher's Synopsis

From his restorative Old Fashioned Chicken Noodle Soup to his boldly flavored Mediterranean Bouillabaisse, the author of 365 Ways to Cook Fish and Shellfish offers rich soup recipes, including one-dish dinners, first courses, and vegetarian specialties.

Book information

ISBN: 9780836251142
Publisher: Andrews McMeel Pub.
Imprint: Andrews McMeel Pub.
Pub date:
Edition: 1st Edition
DEWEY: 641.813
DEWEY edition: 21
Language: English
Number of pages: 80
Weight: 295g
Height: 165mm
Width: 190mm
Spine width: 12mm