Sauces and Marinades

Sauces and Marinades

Hardback (01 Oct 2000)

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Includes delivery to the United States

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Publisher's Synopsis

This collection of recipes provides all the advice needed for successful sauce-making and marinating. It includes ideas for a variety of occasions, from well planned dinner parties to last minute livening up of dishes.

Book information

ISBN: 9780754801221
Publisher: Lorenz
Imprint: Lorenz
Pub date:
DEWEY: 641.814
DEWEY edition: 21
Number of pages: 96
Weight: 673g
Height: 230mm
Width: 230mm
Spine width: 15mm