1st Edition
Paperback (01 May 2012)
Includes delivery to the United States
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An overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again.
| ISBN: | 9780312605827 |
| Publisher: | St. Martin's Griffin |
| Imprint: | St. Martin's Griffin |
| Pub date: | 01 May 2012 |
| Edition: | 1st Edition |
| DEWEY: | 616.973 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 245 |
| Weight: | 228g |
| Height: | 210mm |
| Width: | 142mm |
| Spine width: | 18mm |
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