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Venice Four Seasons of Home Cooking

Hardback (29 Mar 2018)

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Publisher's Synopsis

A beautifully designed cookbook with easy, seasonal Italian recipes - the perfect gift for any foodie in your life

Russell Norman returns to Venice - the city that inspired POLPO - to immerse himself in the authentic flavours of the Veneto and the culinary traditions of the city. His rustic kitchen - in the residential quarter of the city where washing hangs across the narrow streets and neighbours don't bother to lock their doors - provides the perfect backdrop for this adventure, and for the 130 lip-smacking, easy Italian family recipes showcasing the simple but exquisite flavours of Venice.

The book also affords us a rare and intimate glimpse into the life of the city, its hidden architectural gems, its secret places, the embedded history, the colour and vitality of daily life, and the food merchants and growers who make Venice so surprisingly vibrant.

'Russell Norman is among the brightest stars of the British food scene' Esquire

'Offers a rare insight into the beating heart of the city' i

About the Publisher

Fig Tree

Fig Tree was set up in 2005 and its aim is to publish a list of well written, entertaining, and distinct books. The list is mostly fiction but also publishes history, biography, memoir, and tongue in cheek or off kilter how-to. Bestselling and award winning authors include: Marina Lewycka, Zoe Heller, India Knight, Anita Brookner, Patrick Neate, Martin Gayford, Alex Kapranos, Miranda Carter, Penelope Lively, Rachel Johnson, Kathryn Stockett and Julie Kavanagh

Book information

ISBN: 9780241299913
Publisher: Penguin Books Ltd
Imprint: Fig Tree
Pub date:
DEWEY: 641.5945311
DEWEY edition: 23
Language: English
Number of pages: 317
Weight: 1024g
Height: 183mm
Width: 253mm
Spine width: 31mm