Hardback (18 Feb 2016)
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Malaysian food is incredible.
Think vibrant, healthy dishes with dazzling flavours and textures. With over 100 recipes - using ingredients that you can find in any supermarket - this is the ultimate guide to cooking Malaysian food at home. Try an authentic satay, an aromatic curry, a laksa, or simply the perfect fluffy coconut rice.
| ISBN: | 9780224101547 |
| Publisher: | Random House |
| Imprint: | Square Peg |
| Pub date: | 18 Feb 2016 |
| DEWEY: | 641.59595 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 252 |
| Weight: | 1072g |
| Height: | 249mm |
| Width: | 190mm |
| Spine width: | 25mm |
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