Zen

Zen The Art of Modern Eastern Cooking

Hardback (17 Sep 1998)

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Includes delivery to the United States

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Publisher's Synopsis

Encapsulating a vibrant, contemporary approach to Oriental vegetarian cooking, characterized by fresh, healthy, balanced dishes, this book outlines the guiding principles that are common to the Zen Buddhist and Chinese Taoist philosophies.

Book information

ISBN: 9781857934281
Publisher: Pavilion
Imprint: Pavilion
Pub date:
DEWEY: 641.5636095
DEWEY edition: 21
Language: English
Number of pages: 160
Weight: -1g