X-Treme Cuisine

X-Treme Cuisine An Adrenaline-Charged Cookbook for the Young at Heart

Paperback (01 Aug 2003)

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Publisher's Synopsis

Presents recipes, dining etiquette, and advice from fifty top figures in surfing, skating, snow sports, and BMX, in a collection that includes Matt Hoffman's "Ding-Dong Delicious" and Mike Vallely's "White Trash Casserole." Reprint.

Book information

ISBN: 9780060094140
Publisher: Harpercollins
Imprint: Harpercollins
Pub date:
Language: English
Number of pages: 205
Weight: 544g
Height: 222mm
Width: 171mm
Spine width: 12mm