World Atlas of Beer

World Atlas of Beer The Essential Guide to the Beers of the World - World Atlas Of

Updated third edition

Hardback (30 Sep 2020)

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Synopsis

As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti, the relatively new phenomenon of the New England hazy IPA, and why Australia's lower-strength beers are one of its great successes. With thousands of breweries now operating around the globe, and more opening every day, this is the expert guide to what is really worth drinking.

Country by country the book considers a vast range of brewing techniques, beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture.

Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer.

Praise for the second edition of World Atlas of Beer:
'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian

About the Publisher

Mitchell Beazley

Mitchell Beazley

Mitchell Beazley is a long established family reference publisher producing books on a wide range of subjects including cookery, gardening, reference, natural history as well as leading the way with its award winning wine titles and bestselling antiques books under the Miller brand.

Book information

ISBN: 9781784726270
Publisher: Octopus
Imprint: Mitchell Beazley
Pub date:
Edition: Updated third edition
DEWEY: 641.23
DEWEY edition: 23
Language: English
Sales rank: 4475
Number of pages: 272
Weight: 1436g
Height: 236mm
Width: 300mm
Spine width: 27mm