Paperback (03 Aug 1990)
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The first of a two-part series, this book gives an introduction to the structure of the industry. It describes typical jobs and offers instruction on the basic skills that are required to perform them. It is aimed at those taking the City and Guilds NVQ levels 1 and 2 catering programmes.
| ISBN: | 9780333457887 |
| Publisher: | Macmillan Education |
| Imprint: | Macmillan Education |
| Pub date: | 03 Aug 1990 |
| DEWEY: | 338.476479441 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 123 |
| Weight: | 350g |
| Height: | 276mm |
| Width: | 210mm |
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