Word of Mouth : Food and Fiction After Freud

Word of Mouth : Food and Fiction After Freud - Literary Criticism and Cultural Theory : Outstanding Dissertations

Hardback (12 Sep 2002)

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Publisher's Synopsis

An examination of the importance of oral experience as reflected in literature, Word of Mouth extends psychoanalytic theory as forwarded by Freud, Karl Abraham, Melanie Klein, and Julia Kristeva. The meaning of oral experience is explored with reference to several texts, looking at the oral bond between mother and child in Proust and questions of disordered eating, raised by aggressive orality, found in Conrad's Heart of Darkness . Throughout, the author draws forth the myriad expressions relating the desires and dramas of the mouth, its pervasive pleasures and its dreads.

About the Publisher

Routledge

Routledge

Routledge is the world's leading academic publisher in the Humanities and Social Sciences. We publish thousands of books and journals each year, serving scholars, instructors, and professional communities worldwide. Our current publishing programme encompasses groundbreaking textbooks and premier, peer-reviewed research in the Social Sciences, Humanities, and Built Environment. We have partnered with many of the most influential societies and academic bodies to publish their journals and book series. Readers can access tens of thousands of print and e-books from our extensive catalogue of titles. Routledge is a member of Taylor & Francis Group, an informa business.

Book information

ISBN: 9780415938501
Publisher: Taylor & Francis
Imprint: Routledge
Pub date:
DEWEY: 809.93355
DEWEY edition: 21
Language: English
Number of pages: 168
Weight: 522g
Height: 229mm
Width: 152mm
Spine width: 22mm