Publisher's Synopsis
More than 100 easy-to-follow recipes for frying, grilling, broiling, and roasting wild turkey and for leftovers, sauces, dressings, and go-withs. Includes tips on curing the meat.
1st Edition
Paperback (01 Jan 1995)
Not available for sale
Includes delivery to the United States
Out of stock
More than 100 easy-to-follow recipes for frying, grilling, broiling, and roasting wild turkey and for leftovers, sauces, dressings, and go-withs. Includes tips on curing the meat.
ISBN: | 9780811730976 |
Publisher: | Stackpole Books |
Imprint: | Stackpole Books |
Pub date: | 01 Jan 1995 |
Edition: | 1st Edition |
DEWEY: | 641.691 |
DEWEY edition: | 20 |
Language: | English |
Number of pages: | 175 |
Weight: | 272g |
Height: | 229mm |
Width: | 152mm |
Spine width: | 15mm |