Publisher's Synopsis
The first known African-American Cookbook. Reprint of the 1881edition. Awarded two medals at the "San Francisco Mechanics' Institute Fair, 1880, for Best Pickles and Sauces and best assortment of Jellies and Preserves."
What Mrs. Fisher Knows About Old Souhern Cooking The First African-American Cookbook
Hardback (01 Nov 2015)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9780848834043 |
| Publisher: | Amereon Limited |
| Imprint: | Amereon Limited |
| Pub date: | 01 Nov 2015 |
| DEWEY: | 641.5975 |
| Language: | English |
| Number of pages: | 94 |
| Weight: | 272g |
| Height: | 221mm |
| Width: | 147mm |
| Spine width: | 10mm |
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