Publisher's Synopsis
Cajun food is robust, rustic food, found along the bayous of Louisiana, a combination of French and Southern cuisines. It was brought to Louisiana by the French who migrated to the state from Nova Scotia 250 years ago and used foods, right from the land.
Here is a Preview of the Cajun Recipes You Will Learn:
- Spicy Sirloin Burgers
- Smoked Chicken Burgers
- Southern Cajun Flavored Coleslaw
- Cajun Jumbo
- Tabasco Tuna Salad
- Cajun Turkey Stir Fry
- Savory Popcorn
- Baton Rouge Marinade
- Spicy Chocolate Sauce
- Grilled Cajun Chicken
- Backwoods Lasagna
- Cajun Rice 101
- Creole Spicy Glazed Okra
- and much more!
