Waste Management in the Food Industry

Waste Management in the Food Industry - Key Topics in Food Science and Technology

Paperback (01 Jan 2000)

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Book information

ISBN: 9780905942308
Publisher: Campden & Chorleywood Food Research Association Group
Imprint: Campden & Chorleywood Food Research Association Group
Pub date:
DEWEY: 630
DEWEY edition: 21
Language: English
Number of pages: 95
Weight: 257g
Height: 232mm
Width: 155mm