Hardback (27 Nov 2003)
Includes delivery to the United States
10 copies available online - Usually dispatched within two working days
Vitamin C (ascorbic acid) is a key vitamin to animals and plants. This book looks at all aspects of vitamin C; its chemical and biochemical properties, its role in various plants and animals and its effect on our health. Written by an international team of experts, together they represent much of the expertise on vitamin C throughout the world.
| ISBN: | 9781859962930 |
| Publisher: | CRC Press |
| Imprint: | Taylor & Francis |
| Pub date: | 27 Nov 2003 |
| DEWEY: | 572.58 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 323 |
| Weight: | 589g |
| Height: | 234mm |
| Width: | 156mm |
| Spine width: | 25mm |
$5.46off
Paperback
Published 30 Mar 2021
Save $5.46
