2nd Edition
Paperback (11 Aug 2012)
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"A.D. knows how to cook venison." --Gray's Sporting JournalPresents 150 ways to prepare this healthy, versatile, low-fat meatLearn techniques to cook roasts, filets, stews, soups, chili, sausageRecipes for traditional American fare and international dishesBlackened Venison, Montana Venison Loaf, Easy All-American Chili
| ISBN: | 9780811711135 |
| Publisher: | Stackpole Books |
| Imprint: | Stackpole Books |
| Pub date: | 11 Aug 2012 |
| Edition: | 2nd Edition |
| DEWEY: | 641.691 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 160 |
| Weight: | 204g |
| Height: | 227mm |
| Width: | 155mm |
| Spine width: | 13mm |
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Hardback
Published 04 Apr 2019
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