Publisher's Synopsis
Are you looking for a Vegetarian Thai Cookbook with 50 traditional recipes?In this cookbook by Maya Zein you will discover the 50 most famous and easy to make vegetarian recipes from Thai cuisine, with a bit of history, interesting facts and more.
Among Asian cuisines, Thai is the one that is naturally closer to a vegetarian approach. While relying a lot on fish and seafood, beef and pork are way more rare in the traditional dishes, making a lot of typical food veggie based. Broths and soups, usually served with noodles, find in the local vegetables a great deal of flavor and taste, often combined with a smart usage of spices and chili pepper.
Ingredients such tofu or lemongrass or curry can be easily found in the local supermarkets and are excellent for home vegetarian thai dishes. Pad Thai or Tom Yum definitely do not need any meat foe being delicious!
In Vegetarian Thai Cookbook by Maya Zein you will learn:
- How to prepare traditional vegetarian Thai food at home
- 50 recipes for the all time classic vegetarian Thai dishes
- 50 recipes with a bit of history and interesting facts for getting to know better the Vegetarian Thai cuisine
If you like Asian flavors and are interested in exploring traditional dishes from Thailand, this cookbook is for you!
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