Paperback (04 Aug 2021)
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Simply put, spice is the true essence of Indian cuisine. With The Vegetarian Indian Cookbook, you'll learn how to master the magic of mixing simple herbs and spices like cumin and turmeric with fresh vegetables, legumes, grains, and dairy to create irresistible layers of flavor.
| ISBN: | 9781915032355 |
| Publisher: | Katie Wheeler |
| Imprint: | Mary C. Kemp |
| Pub date: | 04 Aug 2021 |
| Language: | English |
| Number of pages: | 186 |
| Weight: | 446g |
| Height: | 279mm |
| Width: | 216mm |
| Spine width: | 10mm |
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Paperback
Published 21 Jul 2023
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Hardback
Published 11 May 2023
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