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Total Quality Management for the Food Industries

Total Quality Management for the Food Industries

Book (01 Jan 1992)

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Book information

ISBN: 9780930027193
Publisher: CTI Publications
Imprint: CTI Publications
Pub date:
DEWEY: 664.0685
DEWEY edition: 20
Language: English
Number of pages: 164
Weight: 476g
Height: 234mm
Width: 158mm
Spine width: 12mm

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