Thomas Jefferson's Feast

Thomas Jefferson's Feast

Library Binding

Hardback (01 Jun 2015)

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Includes delivery to the United States

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Publisher's Synopsis

Tells of Thomas Jefferson's trip to France in 1784, and all the exotic foods he learned about and then introduced to America, including ice cream, macaroni and cheese, and tomatoes.

Book information

ISBN: 9780375922893
Publisher: Random House Childrens Books C/O Random House Inc,.
Imprint: Random House Childrens Books C/O Random House Inc,.
Pub date:
Edition: Library Binding
Language: English
Number of pages: 48
Weight: 272g
Height: 234mm
Width: 158mm
Spine width: 12mm