Publisher's Synopsis
From their restaurant in Speyside the authors have created a range of recipes, each using Scotch whisky to compliment or contrast the food.
The Whisky Kitchen 100 Ways With Whisky and Food
Hardback (09 Dec 2008)
- $27.97
Includes delivery to the United States
2 copies available online - Usually dispatched within two working days
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Book information
| ISBN: | 9780955414572 |
| Publisher: | GW Publishing |
| Imprint: | GW Publishing |
| Pub date: | 09 Dec 2008 |
| DEWEY: | 641.625 |
| DEWEY edition: | 22 |
| Number of pages: | 224 |
| Weight: | 1208g |
| Height: | 261mm |
| Width: | 212mm |
| Spine width: | 23mm |
