The Waldorf Astoria Bar Book

The Waldorf Astoria Bar Book

Hardback (19 May 2015)

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Since it opened in 1893, The Waldorf Astoria has been one of the world's most iconic hotels and the Peacock Alley one of its most iconic bars. The Waldorf Astoria Bar Book, from master mixologist and Peacock Alley bar manager Frank Caiafa, blends recipes, history and how-to. Each recipe includes variations, tips and history of the drink, so you can master the basics and then get adventurous. With a section on essentials for your home bar and fascinating history and trivia, The Waldorf Astoria Bar Book is the only cocktail guide you need on your shelf.

Book information

ISBN: 9780143124801
Publisher: Penguin Random House Group
Imprint: Penguin Books
Pub date:
DEWEY: 641.874
DEWEY edition: 23
Language: English
Number of pages: 410
Weight: 528g
Height: 151mm
Width: 217mm
Spine width: 32mm