Publisher's Synopsis
Excerpt from The Technologist, Vol. 13: Mitteilungen des Deutsch-Amerikanischen Techniker-Verbandes (National Association Of German-American Technologists); Januar 1908 bis Dezember 1908
Das Brannbacken besteht in einer teilweisen Verkohlung der Ober?äche, es muss also eine Temperatur von mehr als Siede temperatur vorhanden sein, und zwar muss die nötige Warme dem Backgut von aussen zugeführt werden, da es nicht vorge wärmt werden kann.
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