Publisher's Synopsis
Cook the best pork you've ever eaten with recipes and techniques from a BBQ world champion. Also included are 35 bacon curing recipes.
The Smoking Bacon & Hog Cookbook
Paperback (29 Mar 2016)
- $24.51
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Book information
| ISBN: | 9781624142246 |
| Publisher: | Page Street |
| Imprint: | Page Street |
| Pub date: | 29 Mar 2016 |
| DEWEY: | 641.664 |
| DEWEY edition: | 23 |
| Language: | English |
| Weight: | 624g |
| Height: | 206mm |
| Width: | 228mm |
| Spine width: | 16mm |
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