Publisher's Synopsis
This edition (the 11th), has been completely revised and reset in a larger format. It covers all the dairy farming topics, including industry background, UK regulations, buildings and equipment, the organization of a dairy farm, cropping systems, grassland management, cow nutrition and feeding, herd management in winter and summer, milking equipment, quality husbandry, breeding, dairy herd followers, herd health, dairy management and profitability in milk production. The author lays particular emphasis on the requirements for business management in the context of production controls.
