The Oxford Book of Health Foods

The Oxford Book of Health Foods

null (21 Dec 2009)

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Publisher's Synopsis

This text begins with an account of modern concepts of human nutrition, followed by a series of over 100 accounts of individual health foods and dietary supplements. The evidence for the claimed therapeutic value of herbal medicines is given.

Book information

ISBN: 9780191727306
Publisher: Oxford University Press
Imprint: Oxford University Press
Pub date:
DEWEY: 641.302
DEWEY edition: 22
Language: English