The New York Times Guide to Restaurants in New York City, 2002

The New York Times Guide to Restaurants in New York City, 2002

Paperback (01 Nov 2001)

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Publisher's Synopsis

Offers a guide to hundreds of restaurants by ratings, price, type of cuisine, and notable features.

Book information

ISBN: 9781930881037
Publisher: New York Times
Imprint: New York Times
Pub date:
Number of pages: 469
Weight: 453g
Height: 222mm
Width: 114mm
Spine width: 31mm