The New Guide to Spices

The New Guide to Spices The Definitive Visual Encyclopedia of Spices from Around the World

Hardback (27 Mar 1998)

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Publisher's Synopsis

Today, spices play a huge part in almost every cuisine, with ever more interesting and unusual spices becoming available. Morris presents information on how to identify, prepare and use a range of common and lesser-known spices.

Book information

ISBN: 9781840380736
Publisher: Hermes House
Imprint: Hermes House
Pub date:
DEWEY: 641.6383
DEWEY edition: 21
Language: English
Number of pages: 128
Weight: -1g
Height: 311mm
Width: 241mm
Spine width: 19mm