Hardback (24 Jul 2003)
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The esseence of these recipes is that they rely on good, fresh ingredients, quite simply prepared to give really delicious results. For novice cooks - or those of you that haven't tried a particular recipe - each chapter begins with a classic dish for you to get the hang of.
| ISBN: | 9781840675009 |
| Publisher: | Caxton Editions |
| Imprint: | Caxton Editions |
| Pub date: | 24 Jul 2003 |
| DEWEY: | 641.67 |
| DEWEY edition: | 21 |
| Number of pages: | 196 |
| Weight: | -1g |
$237.31off
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Hardback
Published 04 Apr 2019
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