The Modern Practical Bread Baker

The Modern Practical Bread Baker Giving the Newest Methods of Making Bread by Hand and Machinery (1892)

Hardback (10 Sep 2010)

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Publisher's Synopsis

Also New Ideas And Instructions On The Trade, With Appendix.

Book information

ISBN: 9781164234258
Publisher: Kessinger Publishing
Imprint: Kessinger Publishing
Pub date:
Language: English
Number of pages: 152
Weight: 394g
Height: 152mm
Width: 229mm
Spine width: 12mm