Publisher's Synopsis
The Milk Trade in New York and Vicinity is a historical non-fiction book written by John Mullaly in 1853. The book explores the milk industry in New York City and the surrounding areas during the mid-19th century. Mullaly provides a detailed account of the milk production process, from the dairy farms to the city's milk distributors. He also discusses the various challenges faced by the industry, including the use of unhealthy cows, the lack of proper sanitation, and the exploitation of milkmen.Mullaly's book sheds light on the social and economic conditions of the time, including the working conditions of milkmen and the impact of the milk industry on the city's economy. He also delves into the politics of the industry, including the role of government regulation and the influence of powerful milk distributors.Overall, The Milk Trade in New York and Vicinity provides a fascinating insight into the history of the milk industry in New York City during a time of significant change and development. It is an essential read for anyone interested in the history of the city or the evolution of the dairy industry in America.With An Introduction.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
