The Mediterranean Diet

The Mediterranean Diet

Newly Revised and updatEdition

Paperback (04 Jan 2007)

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Publisher's Synopsis

Scientists have discovered that traditional Mediterranean cuisine is one of the most healthful, nutritious diets in the world—one that can help everyone lose weight and enjoy lower rates of coronary heart disease and other chronic conditions, including diabetes and cancer. From tasty Moroccan vegetable stew to rosemary focaccia, from eggplant parmesan to lemon almond cake, The Mediterranean Diet offers a program that will make dieters everywhere—and food lovers in general—rejoice.

  • Includes a 7-day eating plan chock full of savory meals
  • Essential in-depth nutritional information about each food category
  • A 3-day exercise plan
  • Luscious soup-to-nuts recipes designed to satisfy your individual tastes

Lose weight and worry with every delicious meal!

About the Publisher

Harper

Harper

HarperFiction publishes some of the best commercial writers around, ranging from bestselling crime author Stuart MacBride, to leaders in women?s fiction Cecelia Ahern, Lindsey Kelk and Barbara Taylor Bradford. The imprint also publishes the bestselling historical fiction of Bernard Cornwell, exciting work from Lauren Beukes and Rosie Thomas, and thriller successes Sam Bourne and Simon Toyne. From sagas to thrillers to sexy summer reads, HarperFiction has something for everyone.

Book information

ISBN: 9780060578787
Publisher: HarperCollins
Imprint: Harper
Pub date:
Edition: Newly Revised and updatEdition
Language: English
Number of pages: 340
Weight: 304g
Height: 171mm
Width: 109mm
Spine width: 25mm