(15 Mar 2009)
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This is a journey through the great cities of the world, and the extraordinary restaurants and people who visit them. From Las Vegas to Moscow, Dubai to Tokyo and New York to London, Jay Rayner chronicles the revolution in high-end gastronomy that has been sweeping the world since the late 1980s.
| ISBN: | 9781407433721 |
| Publisher: | Clipper Audio |
| Imprint: | Clipper Audio |
| Pub date: | 15 Mar 2009 |
| DEWEY: | 641.013 |
| DEWEY edition: | 22 |
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