Publisher's Synopsis
The Lord's Supper: Its Institution, Nature, Prerequisites, And Laws Regulating Its Observance is a book written by Alvin Peter Williams in 1869. The book provides a comprehensive analysis of the Lord's Supper, also known as the Eucharist or Communion, which is a Christian sacrament that commemorates the Last Supper of Jesus Christ with his disciples. The book explores the historical and biblical origins of the Lord's Supper, as well as its theological significance and spiritual meaning. Williams also discusses the prerequisites for participating in the Lord's Supper, including repentance, faith, and baptism. Furthermore, the book examines the various laws and regulations governing the observance of the Lord's Supper, including the frequency of its celebration, the elements used (bread and wine), and the manner in which it should be conducted. Overall, The Lord's Supper: Its Institution, Nature, Prerequisites, And Laws Regulating Its Observance is a highly informative and insightful book that provides a detailed and scholarly analysis of one of the most important sacraments in Christianity.With A Biographical Sketch Of The Author.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
