The Less Waste No Fuss Kitchen

The Less Waste No Fuss Kitchen Simple Steps to Shop, Cook and Eat Sustainably

Paperback (11 Jun 2020)

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Publisher's Synopsis

Our kitchens are ground zero when it comes to food waste, excess packaging and confusing ethical choices. What you buy, cook and eat has a much bigger impact than the bag you carry it in. Inspiring, practical and above all simple, The Less Waste No Fuss Kitchen is designed for busy people who want to make simple changes without rethinking their whole lives.

Lindsay Miles, of Treading My Own Path and Less Stuff, will help you to:

  • Switch up your daily staples to reduce your carbon footprint
  • Avoid single-use packaging, even at the supermarket
  • Make the most of your pantry, fridge and freezer to avoid food waste
  • Confidently adapt recipes to use what you have
There really might be such thing as a (waste) free lunch.
 

About the Publisher

Hardie Grant Books

Hardie Grant Books is a vibrant, diverse and dynamic publisher with a non-fiction list spanning food, wine, lifestyle, history, humour, memoir, popular culture and social issues. Our publishing style is flexible and creative and always fresh and new. Our books are recognised as some of the world's best, carrying off major international awards, and are found everywhere from Istanbul to Paris, New York to Sydney. As part of the Hardie Grant Group, one of Australia's largest privately owned publishers, we sell our books into all international markets. Our list is built on high editorial standards, design and production innovation, individual care and sometimes bold experimentation. We love what we do and we only publish what we love, so you can always expect more from Hardie Grant Books.

Book information

ISBN: 9781743795835
Publisher: Hardie Grant Books
Imprint: Hardie Grant Books
Pub date:
DEWEY: 641.552
DEWEY edition: 23
Language: English
Number of pages: 223
Weight: 574g
Height: 215mm
Width: 165mm
Spine width: 21mm