The Jerseys At The St. Louis Exposition June 16 To October 13, 1904 Their Production And Breeding, Their Feeding And Handling (1906)

""The Jerseys at the St. Louis Exposition June 16 to October 13, 1904: Their Production and Breeding, Their Feeding and Handling"" is a book written by Robert M. Gow and published in 1906. The book provides a comprehensive overview of the Jersey breed of cattle, focusing on their production and breeding, as well as their feeding and handling. The author draws on his own experiences as a breeder and exhibitor of Jersey cattle, as well as on the knowledge and expertise of other breeders and experts in the field. The book is divided into several chapters, each of which covers a different aspect of the Jersey breed, including their history, physical characteristics, breeding techniques, and feeding and care. The author also discusses the role of Jersey cattle in the dairy industry, and provides practical advice for farmers and breeders on how to raise and care for these valuable animals. Overall, ""The Jerseys at the St. Louis Exposition June 16 to October 13, 1904"" is a valuable resource for anyone interested in the Jersey breed of cattle, and provides a fascinating glimpse into the world of cattle breeding and husbandry at the turn of the 20th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.