Publisher's Synopsis
The Handbook of Household Science is a comprehensive guide to the principles of household science, written by Edward L. Youmans and first published in 1865. The book covers a wide range of topics related to the home, including heat, light, air, food, and cleaning. It is designed to provide a popular account of the science behind these everyday household tasks, and to offer practical advice for managing them effectively.The book begins with an overview of the fundamental principles of heat and light, explaining the properties of these essential elements and how they can be harnessed for use in the home. It then goes on to explore the science of air, including its composition, circulation, and purification. The section on food covers everything from the chemistry of cooking to the nutritional value of different types of food, while the section on cleaning provides practical tips for keeping the home clean and healthy.Throughout the book, Youmans emphasizes the importance of scientific knowledge in everyday life, and encourages readers to apply this knowledge to their own homes and households. He also includes numerous illustrations and diagrams to help readers better understand the concepts he presents.Overall, The Handbook of Household Science is a valuable resource for anyone interested in the science behind everyday household tasks, and provides a fascinating glimpse into the world of domestic science in the mid-19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
