Publisher's Synopsis
This series presents classic recipes from around the world, for cooks who wish to learn about the cultural context in which the dishes are created and enjoyed. This book of Indian cookery contains 85 recipes.
The Food of India Authentic Recipes from the Spicy Subcontinent - Periplus World Cookbooks
Paperback (28 Feb 1995)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9789625930114 |
| Publisher: | Periplus |
| Imprint: | Periplus |
| Pub date: | 28 Feb 1995 |
| DEWEY: | 641.5954 |
| DEWEY edition: | 20 |
| Number of pages: | 131 |
| Weight: | 488g |
| Height: | 200mm |
| Width: | 230mm |
| Spine width: | 9mm |
We recommend
$0.63off
Vegan Richa's Instant Pot Cookb...
Paperback
Published 22 Jun 2023
Save $0.63
RRP $29.69- $29.06
