Publisher's Synopsis
Many buyers appear to have only a hazy awareness of the environmental and health benefits of organic foods and products. Get all of the information you need right here.
Chapter 1:
Introduction
Chapter 2:
Nutrition And Organics
Chapter 3:
Organics And Your Health
Chapter 4:
Organic Skin Care
Chapter 5:
Choosing Organic Skin Care Products
Chapter 6:
Organic Bath Soaps
Chapter 7:
What About Organic Gardening
Chapter 8:
Tips For Organic Gardening
Organic meat, poultry, eggs, and dairy products are produced by animals that have not been given antibiotics or growth hormones. Many people believe that genetic engineering is dangerous, unpredictable, and may impair the nutritional value of food.
However, the FDA has stated that the level of hormones used in commercial animals is insufficient to harm humans. As a result, in order to be considered organic, meat, poultry, eggs, and dairy products must come from animals that were not administered antibiotics or growth hormones. Organic fruits and vegetables, milk, eggs, and meat products are typically grown within a 50-mile radius of their final sale location.
