The Easy Edible Mushroom Guide

The Easy Edible Mushroom Guide Britain and Europe

Paperback (20 Aug 1999)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Prof. David Pegler's concise, well-illustrated and informative guide is a timely antidote to the mythology surrounding the much misunderstood – and often maligned - wild mushroom.

The book begins with an introduction to fungi and mushroom biology, a mushroom calendar and a crash course in hunting for edible mushrooms, together with useful tables containing information on classifying and identifying edible fungi.

Twenty different varieties are then explored in depth – from the edible to the poisonous (and even the hallucinogenic!). Extensive photographs and colour illustrations will aid the amateur mushroom gatherer in the tricky (and potentially dangerous) task of identification. Finally, this fascinating book offers recipes and food preparation tips.

Pegler's considerable expertise and clear delivery make the Easy Edible Mushroom Guide an absolute must-have for anyone new to the world of mushroom hunting.

Book information

ISBN: 9781854106315
Publisher: Aurum Press Ltd
Imprint: Aurum
Pub date:
DEWEY: 579.6094
DEWEY edition: 21
Number of pages: 256
Weight: 408g
Height: 210mm
Width: 132mm
Spine width: 20mm