The Dominican Kitchen

The Dominican Kitchen Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic

Hardback (04 May 2023)

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Publisher's Synopsis

Learn to make authentic, delicious, and easy Dominican meals with Vanessa Mota, creator of the popular food blog My Dominican Kitchen.

In The Dominican Kitchen, Vanessa Mota, creator of the popular blog My Dominican Kitchen, brings the everyday dishes she grew up with in the Dominican Republic to your busy life. Made with easy-to-find ingredients and featuring traditional comfort foods, the 80 recipes incorporate the delicious flavors of la comida criolla dominicana (Creole food), with influences from the Taìno, Africa, Europe, the Middle East, and China. Enjoy snacks, sandwiches, salads, sides, mains, desserts, and drinks, including: 

  • Arepitas
  • Chulitos
  • Chimi burgers
  • Plátanos fritos
  • Sancocho
  • Pollo guisado
  • Empaguetadas
  • Flan de coco
  • Morir soñando
  • and more
 
Complete with step-by-step instructions, stunning photos, stories from the DR, and information for stocking your pantry, The Dominican Kitchen will have you enjoying this exciting cuisine right in your own home.

Book information

ISBN: 9781631068874
Publisher: Rock Point
Imprint: Rock Point
Pub date:
DEWEY: 641.597293
DEWEY edition: 23
Language: English
Number of pages: 208
Weight: 956g
Height: 209mm
Width: 261mm
Spine width: 22mm