The Doctors Book of Food Remedies

The Doctors Book of Food Remedies The Latest Findings on the Power of Food to Treat and Prevent Health Problems--from Aging and Diabetes to Ulcers and Yeast Infections

Fully Revised and updatEdition

Paperback (27 May 2008)

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Publisher's Synopsis

In recent years, scientists have discovered thousands of substances in foods that go way beyond vitamins and minerals for pure healing power. The Doctors Book of Food Remedies - by Selene Yeager and the Editors of Prevention Health Books - shows how to use Mother Nature's "healing foods" to lose weight, prevent cancer, reverse heart disease, cleanse arteries, unleash an explosion of new energy, lower cholesterol, look and feel years younger, and much, much more.

Here readers will discover how to:

-cut the risk of heart attack in half by snacking on nuts

-protect against colon cancer by eating grapefruit

-cool off hot flashes with flaxseed

-heal a wound with honey

-fight diabetes with milk-and wine

-reduce cholesterol with cinnamon
Written in collaboration with the editors of Prevention magazine, one of America's most trusted sources for health information, the book covers 60 different ailments and 97 different healing foods, and offers 100 delicious, nutrient-rich recipes. Newly researched, every entry provides current information and the latest clinical studies from real doctors and nutritionists working in some of the best medical institutions in the United States.

Book information

ISBN: 9781594866630
Publisher: Harmony/Rodale
Imprint: Rodale Press
Pub date:
Edition: Fully Revised and updatEdition
DEWEY: 615.854
DEWEY edition: 22
Language: English
Number of pages: 707
Weight: 1010g
Height: 231mm
Width: 191mm
Spine width: 47mm