The Detailed Homemade Candy Cookbook

The Detailed Homemade Candy Cookbook Easy Recipes for Homemade Caramels, Fudge, Toffee, Truffles and More

Hardback (08 Apr 2020)

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Includes delivery to the United States

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Publisher's Synopsis

Easy Recipes for Homemade Caramels, Fudge, Toffee, Truffles and More

Create your own delicious, gorgeous, and professional-quality candies with The Detailed Homemade Candy Cookbook. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you-and satisfy your sweet tooth.

Inside, you'll find:

-Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, and more

-Troubleshooting tips for each type of candy

-How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle

-Decorating techniques to show off your tasty results

Get started in your kitchen with The Detailed Homemade Candy Cookbook!

Book information

ISBN: 9781801249690
Publisher: Anna Hunley
Imprint: Paul Vaughn
Pub date:
Language: English
Number of pages: 108
Weight: 467g
Height: 254mm
Width: 203mm
Spine width: 8mm