Hardback (01 May 1997)
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This practical but beautifully presented guide is a source of fascinating facts and ideas about all aspects of herbs. From parsley to sage and rosemary to dill, this book offers expert advice on buying, planting, cultivating and harvesting herbs.
| ISBN: | 9781850768135 |
| Publisher: | Apple |
| Imprint: | Apple |
| Pub date: | 01 May 1997 |
| DEWEY: | 635.7 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | 979g |
| Height: | 280mm |
| Width: | 280mm |
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