Publisher's Synopsis
The distinctive native and European culinary heritages of the Caribbean islands are revealed in recipes for unique foods and beverages.
The Complete Book of Caribbean Cooking
Book (01 Jan 1973)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780871311153 |
| Publisher: | M. Evans |
| Imprint: | M. Evans |
| Pub date: | 01 Jan 1973 |
| DEWEY: | 641.59729 |
| Language: | English |
| Number of pages: | 450 |
| Weight: | -1g |
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