Publisher's Synopsis
The Chemistry of Penicillin is a report on a collaborative investigation by American and British chemists, authored by Hans Thacker Clarke. The book provides a detailed account of the chemical structure and properties of penicillin, a powerful antibiotic that revolutionized medicine in the mid-20th century. The report covers the history of penicillin discovery, its isolation and purification, and the various chemical reactions involved in its synthesis. The book also includes detailed descriptions of the analytical techniques used to study penicillin, such as X-ray crystallography and spectroscopy. The Chemistry of Penicillin is an essential reference for chemists, biochemists, and medical professionals interested in the history and chemistry of antibiotics.Contributing Authors Include E. P. Abraham, W. Baker, W. R. Boon, And Many Others.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.