Publisher's Synopsis
Explains how foods affect the human body, suggests how to select and prepare healthful foods, and offers guidelines for improving diet and nutrition.
The Book of Whole Foods Nutrition & Cuisine
1st Edition
Book (01 Jan 1981)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780394740126 |
| Publisher: | Vintage Books |
| Imprint: | Vintage Books |
| Pub date: | 01 Jan 1981 |
| Edition: | 1st Edition |
| DEWEY: | 641.302 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 356 |
| Weight: | -1g |
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