Publisher's Synopsis
Offers advice on cooking with a clay pot, and shares recipes for soups, fish, poultry, meat, vegetarian dishes, side dishes, breads, and desserts.
Book (01 Sep 1995)
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Offers advice on cooking with a clay pot, and shares recipes for soups, fish, poultry, meat, vegetarian dishes, side dishes, breads, and desserts.
ISBN: | 9780002250511 |
Publisher: | Collins Publishers San Francisco |
Imprint: | Collins Publishers San Francisco |
Pub date: | 01 Sep 1995 |
DEWEY: | 641.589 |
DEWEY edition: | 20 |
Language: | English |
Number of pages: | 96 |
Weight: | 302g |
Height: | 173mm |
Width: | 179mm |
Spine width: | 14mm |